.

.

.

Yes, it’s time for a “random post” post.

Caffinated Donuts

How about a Buzz Donut or a Buzzed Bagel? That’s
what Doctor Robert Bohannon, a Durham, North Carolina, molecular
scientist, has come up with. Bohannon says he’s developed a way to add
caffeine to baked goods, without the bitter taste of caffeine”

http://breakingnews.nypost.com/dynamic/stories/B/BUZZ_DOUGHNUTS?
SITE=NYNYP&SECTION=HOME&TEMPLATE=DEFAULT&CTIME
=2007-01-26-07-40-47

.

How To Disinfect a Sponge in a Microwave

A team at the University of Florida found that two minutes
in the microwave at full power could kill a range of bacteria,
viruses and parasites on kitchen sponges.”

1.  WET SPONGE.
2.  Microwave on HIGH for 2 minutes.

Very usefull information.  However, too many people forgot to wet the sponge.  A dry sponge is combustable, and burns quite easily.  Especially when placed inside a microwave for 2 minutes, when it’s bone dry.  So, remember.  WET the SPONGE!

http://abcnews.go.com/Health/wireStory?id=2822160

.

Overturned Truck Spills Bottled Water and Soup on highway 401 in below freezing temperatures.

I’d hope by now everyone has figured out where this post is going.  Soup, bottled water, and cooking oil were all spilled over the highway, and then froze to the lanes of traffic.  There was one minor injury in the truck crash, and one bus got a flat tire from striking a bottle of water in another lane, although there were no injuries to any passengers.  Sand and salt was distributed to clean the mess.

(Personally, I’d have light the cooking oil on fire to boil off the water, then enjoyed the nice hot steaming soup.  Roadkill stew anyone?)

http://toronto.ctv.ca/servlet/an/local/CTVNews/20070125/highway_truck_crash_
070125/20070125?hub=TorontoHome